Quick recipe finder ‘Bitter that’ cocktail 
Bitter citrus flavours shine in this sophisticated yet simple party cocktail.
By Wayne Collins From Something for the Weekend
Ingredients
- 25ml/¾fl oz orange vodka
- 35ml/1fl oz Kammerling’s
- 10ml/½fl oz apricot syrup
- 25ml/¾fl oz golden grapefruit juice
- slice of fresh apricot, to decorate
Method
Put the vodka, Kammerling’s, apricot syrup and golden grapefruit juice in a cocktail shaker with a handful of ice and shake hard.
Strain into a coupette glass and garnish with a slice of fresh apricot.
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