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Peppers with chickpeas and harissa
Fire up peppers and chickpeas with spicy harissa paste for a quick, tasty weeknight supper. Each serving provides 200kcal, 2.4g protein, 30g [...]
– Recipes
Recipe not found Unfortunately, we can’t find the recipe you’re looking for. This may be because it has been taken down from the BBC Food website, which [...]
Ruby-red plum and amaretti crumble
Along with a lot of not traditionally Italian baking, the good old English crumble has seemed to be gaining popularity - even modishness - in Italy.
Spiced red wine strawberry compôte
This recipe for strawberries cooked with red wine and spices is well worth a try.
Honey-glazed confit duck with spiced lentils and mashed potato
Slow cooking duck ensures the meat is beautifully tender with crisp skin. Served with rich, spiced lentils and creamy mash, this is comfort food at it's [...]
Pansotti with ricotta and fennel and walnut sauce
These beautiful filled pasta half moons can be made ahead and kept in the refrigerator for up to two days.
Bewitched
A Halloween cocktail recipe that packs a punch with bourbon, pumpkin puree, honey and spice.
Poached turbot in a saffron cream sauce
Quick recipe finder Poached turbot in a saffron cream sauce Preparation time less than 30 mins Cooking time 10 to 30 mins Serves Serves 1 Recommended by 1 [...]
Marinated eels (anguilla alla scapece)
This marinated fish dish is typically eaten as an antipasto in Italy, and eels are a speciality at Christmas time in Rome.
Lamb stew with rosemary dumplings
Lamb stew made with neck fillet, is economical and extremely tasty, the rosemary dumplings add the perfect finish.
Arnold Bennett omelette
Quick recipe finder Arnold Bennett omelette Preparation time less than 30 mins Cooking time 10 to 30 mins Serves Serves 1 Recommended by 8 people By Sophie [...]
Sticky chocolate cake
This is great for kids to make and suitable for egg and dairy allergies. Do make sure your dairy alternatives are suitable for baking.
Smoked mackerel croquettes with chilli jam
These hot little cakes are gorgeous - the richness of the smoked mackerel is perfectly balanced by sweetness and spice.
Cranachan
This recipe is based on a traditional Scottish cranachan but with the addition of half-fat crème fraiche to lighten the cream mixture and some flaked [...]
Watermelon sorbet with rosewater gulab jamun and marinated watermelon wedges
Quick recipe finder Watermelon sorbet with rosewater gulab jamun and marinated watermelon wedges Preparation time less than 30 mins Cooking time 10 to 30 [...]
Crêpes with raspberries and cream
Quick recipe finder Crêpes with raspberries and cream Preparation time less than 30 mins Cooking time less than 10 mins Serves Serves 2 Dietary   [...]
Cinnamon and soft cheese rolls with a maple and whisky glaze
These soft, buttery rolls have a delicious spiced filling and a devilish boozy glaze that's perfect for Christmas.
Roasted cauliflower and lentil salad with red pepper sauce
This hearty, spiced vegan salad with a rich, tangy dressing is full of goodness and perfect for winter. This meal provides 552 kcal, 29g protein, 57g [...]
Peaches in Sauternes
Quick recipe finder Peaches in Sauternes Preparation time overnight Cooking time no cooking required Serves Serves 6 Recommended by 1 person Dietary   [...]
Spicy kofta burgers
A delicious, simple spicy mix which is great served either in flat bread wraps or warmed pitta breads with a cooling yoghurt, mint and cucumber dressing.